Trufrost Electric Egg Boiler (EB-8)

The Trufrost (Model EB-8) is a commercial-grade electric egg boiler designed for high-volume, rapid boiling of eggs in catering and professional kitchen settings. Built with a high-grade stainless steel body and reliable thermostat control with a pilot lamp, it allows precise temperature regulation from 30 °C to 110 °C to suit various cooking requirements. making it suitable for restaurants, catering businesses, and other commercial foodservice applications where quick, consistent boiling of eggs is needed.

The Trufrost (EB-8) Electric Egg Boiler is operates on 220 V/50 Hz single-phase power with a 2,600 W output, and its cooking chamber measures approximately 288 × 148 × 200 mm (W×D×H), while the overall footprint is about 450 × 500 × 770 mm (W×D×H). Weighing around 13.5 kg, the EB-8 is robust yet compact enough for countertop placement.

Pan-India doorstep delivery with insured transit. Dispatch date and stock status are shared on order confirmation. Unpacking and placement service is available in select cities (chargeable). 1 Year Standard Warranty Included, extendable to 3 Years.

Trufrost Electric Egg Boiler (EB-8) main unit, and a user manual with operating and safety instructions.